Beyond Meat fails

[Reject]

Beyond Meat cuts revenue outlook, says it's trimming workforce

Beyond Meat on Thursday lowered its revenue forecast for 2022 and announced it will trim its workforce by 4%, citing broader economic uncertainty.

www.cnbc.com

Personally I think faux meat is a fad will never reach mass acceptance. Despite Beyond Meat's and other's claims there's nothing peer-reviewed to say its healthier, its not without its own environmental impact and any product I've ever tried tasted like shit.

I'm not against plant based protein and even enjoy all sorts of tofu but this demonization of animal protein, ranching, etc. is just stupid.

Fuck plant based protein and pussies that buys that shit!!

 

[Forgeris]

They should concentrate on making vegan food taste better instead of making real food taste bad.

Vegetarians just want diferent taste of food, thats not meat, and its nice to have a hotdog or burger without killing any animal... its not like we chasing a meat taste..

 

[Grand Mal Caesar]

Vegetarians just want diferent taste of food, thats not meat, and its nice to have a hotdog or burger without killing any animal... its not like we chasing a meat taste..

The crap you're talking about are vegetable patties and vegetable shafts. Hamburgers and hotdogs are made of meat.

 

[mrln]

Do they do fake fish yet?

Sakimi, a carrot-based salmon alternative, and Unami, an eggplant-based eel alternative. Another California company called Sophie's Kitchen uses konjac, a fibrous Asian root vegetable with a rubbery texture, to make fake salmon and tuna.

 

[WhatIsLife64]

Well, I actually did go out today to try this new fake meat/shit. Now, I've never eaten actual shit (although some black fast food worker may make me a liar here), but this thing tasted like I'd imagine shit would taste like. Expensive, and almost completely tasteless, except for the shit part. I had to brush my teeth to get the shit taste out of my mouth. Thumbs down. The best part was the pickle, which isn't saying much for the so called burger. Stop trying to copy the real thing. I'm off to a real steakhouse soon for a filet mignon. Yummy!

 

[mrln]

Well, I actually did go out today to try this new fake meat/shit. Now, I've never eaten actual shit (although some black fast food worker may make me a liar here), but this thing tasted like I'd imagine shit would taste like. Expensive, and almost completely tasteless, except for the shit part. I had to brush my teeth to get the shit taste out of my mouth. Thumbs down. The best part was the pickle, which isn't saying much for the so called burger. Stop trying to copy the real thing. I'm off to a real steakhouse soon for a filet mignon. Yummy!
View attachment 605325View attachment 605324
View attachment 605332
View attachment 605334View attachment 605337View attachment 605333

even the dog wouldnt eat it.
glad you tried for yourself. now you know.
but you got a good steak out of the deal!

 

[Bill Murray]

Well, I actually did go out today to try this new fake meat/shit. Now, I've never eaten actual shit (although some black fast food worker may make me a liar here), but this thing tasted like I'd imagine shit would taste like. Expensive, and almost completely tasteless, except for the shit part. I had to brush my teeth to get the shit taste out of my mouth. Thumbs down. The best part was the pickle, which isn't saying much for the so called burger. Stop trying to copy the real thing. I'm off to a real steakhouse soon for a filet mignon. Yummy!
View attachment 605325View attachment 605324
View attachment 605332
View attachment 605334View attachment 605337View attachment 605333

that looks fucking gross

 

[WhatIsLife64]

Now this is a manly meal. I'd rather eat this and live to be 70, rather than fake meat and live longer. Quality of life vs length of life.

 

[Fact21]

Beyond Meat cuts revenue outlook, says it's trimming workforce

Beyond Meat on Thursday lowered its revenue forecast for 2022 and announced it will trim its workforce by 4%, citing broader economic uncertainty.

www.cnbc.com

Personally I think faux meat is a fad will never reach mass acceptance. Despite Beyond Meat's and other's claims there's nothing peer-reviewed to say its healthier, its not without its own environmental impact and any product I've ever tried tasted like shit.

I'm not against plant based protein and even enjoy all sorts of tofu but this demonization of animal protein, ranching, etc. is just stupid.

It’s lower because they can’t get the ingredients for it…..other than that it’s a flagship money maker……me personally, rare steaks and greasy burgers for me.

 

[redninja]

Sakimi, a carrot-based salmon alternative, and Unami, an eggplant-based eel alternative. Another California company called Sophie's Kitchen uses konjac, a fibrous Asian root vegetable with a rubbery texture, to make fake salmon and tuna.

Sounds heavenly. Of all the adjectives that get my mouth watering when it comes to describing food, 'rubbery' and 'fibrous' are always near the top of the list. Maybe only topped by 'rancid' or 'cancerous'

 

[Ranman]

Soilent green comes to mind!

 

[Forgeris]

The crap you're talking about are vegetable patties and vegetable shafts. Hamburgers and hotdogs are made of meat.

Wow you soo proud that you eating animal corpses..

 

[Grand Mal Caesar]

Wow you soo proud that you eating animal corpses..

Wow you so proud of eating vegetables. Fuck off retard.

 

[redninja]

I

Wow you soo proud that you eating animal corpses..

I sure am, I know that. I have a theory; every once in a blue moon you get a steak, burger, whatever that is just sublime; texture, taste, everything perfect. Now I firmly believe that these come only from animals that were terrified at the end and didn't want to die - so maybe more intelligent than their peers? Now THOSE are the ones you want, seriously good eats.

Wow you soo proud that you eating animal corpses..