What's on the menu tonight?

[mrln]

here @Humungus i put it in a bowl. this is how i eat it. but now its time for the thermos!

 

[Humungus]

Looks spot on mate you enjoy.

 

[HG]

reciprocating saw

Repo saw, i was using it today, only hassle was that its 110, and im working a distance from the power...

Great tool tho...

 

[HG]

This dish was from the middle of September, i know im late but I don't care. Its a M&S burger with onions, mashed tots, green beans and a gravy.

I can do it when i try...

You'll have to take my word that it was tasty...

 

[xMacy]

tofu fajitassss in the making!

 

[xMacy]

View attachment 385259View attachment 385260tofu fajitassss in the making!

Ready for assembly! 🤤 with a side of chipolte chips and fiesta dip

(I like blue cheese and bbq on my fajita wraps 😋)

 

[Bethy 🔥]

View attachment 385259View attachment 385260tofu fajitassss in the making!

ive never had tofu? Wuts it like?

 

[xMacy]

ive never had tofu? Wuts it like?

It's basically a blank canvas soy protein. It does have it's own unique taste, but you can make it taste almost like anything you want using stocks, seasonings, anything that can add flavor really. And with different cooking methods, you can create a large variety of textures with it 😁

 

[D.O.A.]

This is where the complimentary pork rolls from my employer go. Fucking Asian made salmonella laced garbage.

 

[Bethy 🔥]

It's basically a blank canvas soy protein. It does have it's own unique taste, but you can make it taste almost like anything you want using stocks, seasonings, anything that can add flavor really. And with different cooking methods, you can create a large variety of textures with it 😁

Thanks for the info. Ive never tried it but have been curious about it.

 

[mrln]

Ready for assembly! 🤤 with a side of chipolte chips and fiesta dipView attachment 385262
(I like blue cheese and bbq on my fajita wraps 😋)

how is the baby rays maple? whats it taste like? maple flavored bbq sauce? or maple syrup...

 

[Dolly]

This dish was from the middle of September, i know im late but I don't care. Its a M&S burger with onions, mashed tots, green beans and a gravy.

I can do it when i try...

View attachment 385186

You'll have to take my word that it was tasty...

Awwww my shit cake ate a shit cake

 

[Humungus]

This dish was from the middle of September, i know im late but I don't care. Its a M&S burger with onions, mashed tots, green beans and a gravy.

I can do it when i try...

View attachment 385186

You'll have to take my word that it was tasty...

Well done it was worth the wait

 

[Humungus]

View attachment 385259View attachment 385260tofu fajitassss in the making!

Hey Macy have you tried Paneer ? If not got a feeling you will like it.

 

[Dolly]

Pre theatre dinner couple of nights ago
SEARED KING SCALLOPS CREGYN BYLCHOG WEDI'U SERIO Confit belly pork, squash puree, crisp sage, apple & pine nuts
CYW IÂR DYLAN'S MEWN BASGED Spiced breaded chicken, skinny chips, house salad & our own BBQ sauce.
TRIO OF DESSERTS TRIAWD O PWDINAU Messy Môn, Lemon Curd Cheesecake & Sticky Toffee Pudding.
CREMEUX SIOCLED brownie base, candied hazelnut, kinder bueno ice cream.

 

[Jizdrop1]

Ready for assembly! 🤤 with a side of chipolte chips and fiesta dipView attachment 385262
(I like blue cheese and bbq on my fajita wraps 😋)

Is that a pint of beer on the right hand side?

 

[Jizdrop1]

Pre theatre dinner couple of nights ago
SEARED KING SCALLOPS CREGYN BYLCHOG WEDI'U SERIO Confit belly pork, squash puree, crisp sage, apple & pine nuts
CYW IÂR DYLAN'S MEWN BASGED Spiced breaded chicken, skinny chips, house salad & our own BBQ sauce.
TRIO OF DESSERTS TRIAWD O PWDINAU Messy Môn, Lemon Curd Cheesecake & Sticky Toffee Pudding.
CREMEUX SIOCLED brownie base, candied hazelnut, kinder bueno ice cream.
View attachment 385404View attachment 385405View attachment 385406

Ohh Nouvelle Cuisine,POSH biatch,very classy Lady Dolly.

 

[Humungus]

Yes excellent Dolly those lessons are paying off.

 

[KBlock]

A fat ass corn beef and cabbage with potatoes and carrots I'll edit and post a pic once it's done

 

[Dolly]

Ohh Nouvelle Cuisine,POSH biatch,very classy Lady Dolly.

Ha nah it's quite cheap, but it does really good local produce . Does whole lobsters for 20 quid. Next time you're over Ill take you
@Humungus Not my cooking this time