What's on the menu tonight?

[Lord SS]

I made baked Sauerkraut mixed with kilbasa and potatoes

Can you give me your recipe? Will try it this week

 

[Bethy 🔥]

Can you give me your recipe? Will try it this week

2 jars sauerkraut drain to taste
3lbs kilbasa cut into chunks
3lbs potatoe chunked
Heavy scoops butter
Pepper
1c water
Mix everything in a roaster.

Bake 1hr at 400 stiring every 1/2hr to liquid, it will bake out. Turn oven down to 350 bake another hour, ck liquid, add little more if need be, pagain mixing every 1/2hr.At this point ck potatoes, should be very soft. If not bake another 20mins.

 

[Lord SS]

2 jars sauerkraut drain to taste
3lbs kilbasa cut into chunks
3lbs potatoe chunked
Heavy scoops butter
Pepper
1c water
Mix everything in a roaster.

Bake 1hr at 400 stiring every 1/2hr to liquid, it will bake out. Turn oven down to 350 bake another hour, ck liquid, add little more if need be, pagain mixing every 1/2hr.At this point ck potatoes, should be very soft. If not bake another 20mins.

Thank you very much!

 

[Bethy 🔥]

Thank you very much!

PS I dont peel my potatoes..

 

[Mr. Garfield]

 

[Ivan Drago]

 

[Bethy 🔥]

I made my homeade lasgna, garlic bread and salad :drool;

 

[Blaine]

Made a potato salad last night for a barbecue I'm going to today, entirely from scratch. Fairly straightforward: 2 lb. new red potatoes (tossed cold into boiling water and left for 15 minutes, cooled, then diced), 6 diced hard-boiled eggs, 1 lb. chopped bacon, 2 cups homemade mayonnaise, 1 finely diced onion, 1 stalk of finely diced celery, and salt and pepper to taste.

The tricky part of making a delicious potato salad is to get the eggs and potatoes done just right, and then of course to season properly. I pulled it off.

I'm about to go julienne some cabbage and carrots and chop some parsley to toss with the dressing I made from scratch last night (including curdling my own buttermilk) before I head out.

 

[Blaine]

For the slaw, I used a mandoline to do some of the julienne work on the cabbage in order to save some time, did the rest by hand with a chef's knife, and used a julienne peeler on the carrots. The dressing is a miso ranch dressing, specifically the one from this recipe.

 

[umskiptar]

smoked on the big green egg 🍻

2 jars sauerkraut drain to taste
3lbs kilbasa cut into chunks
3lbs potatoe chunked
Heavy scoops butter
Pepper
1c water
Mix everything in a roaster.

Bake 1hr at 400 stiring every 1/2hr to liquid, it will bake out. Turn oven down to 350 bake another hour, ck liquid, add little more if need be, pagain mixing every 1/2hr.At this point ck potatoes, should be very soft. If not bake another 20mins.

This is also really good made in a pressure cooker 🍻

 

[Ivan Drago]

 

[Dawnszenith]

Frozen burrito, peas and carrots.

 

[Bethy 🔥]

BBQ Western Ribs and Jazzed up baked beans with kilbasa

 

[Götterdämmerung]

Nongshim Shin Noodles. First time I tried this I threw it out, too fucking hot. Now I love it. Added some celery and sweet pepper. I prefer the broth over the noodles so I add an extra cup of water. Maybe buy some dehydrated soup veg to add.

 

[Captain GhoulAgain]

muscle mash. Look up elliot hulse on youtube. Nothing but a ton of protein, cards, and fats. Everything a growing boy needs.

 

[mrln]

some kind of pasta. post pics l8r

 

[umskiptar]

grilled chicken sandwich w/ avocado and some sweet potato

 

[lymphangiosarcoma]

arms

 

[Graziani]

I made my homeade lasgna, garlic bread and salad :drool;

View attachment 594582

Why did you put bananas there?

 

[Ivan Drago]

I made my homeade lasgna, garlic bread and salad :drool;

View attachment 594582

Now I'm craving lasagna.