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Russellmark11
Mcsnacks
I'll eat a pigs ass if you cook it right.
wiggins
Forum Veteran
It looked like a nice steamed chook really.
I do not know how it would cook better in the bag thing than in a steamer or pressure cooker but it has the 'shazam' factor that is oh so important these days...
Have you ever seen the Chinese method of cooking fish where they place cool wet towels over the head and gills whilst immersing the body in boiling water. The fish is served with the head and gills still 'breathing' and moving whilst the body is cooked.
Asians think differently to us...
I like the dish they served it on with it's chicken legs and feet.
To me it is a crude showmanship for overpriced chicken.
The breed is known to taste better than other chickens so the price is much higher the legs are left on so the band on the leg verifies it is authentic. But as for the cooking process that is a big no no for me baked, fried or grilled. steaming or boiling meat is nasty.
The breed is known to taste better than other chickens so the price is much higher the legs are left on so the band on the leg verifies it is authentic. But as for the cooking process that is a big no no for me baked, fried or grilled. steaming or boiling meat is nasty.
That chicken had Basketball American legs..
raisinbran
Not French, but I do kiss that way
And an ankle monitor, for authenticity
Would you care to elaborate..?
I find 'bleurgggghhhh' helps.
wiggins
Forum Veteran
I'd eat your moms ass if she was hot...
Stormy Llewellyn
Forum Veteran
Hell nah, dude...
Russellmark11
Mcsnacks
She's 91 years old.
But is she single?
Whomever ordered that has been had. Alot of humans are easily impressed and peer approval is the new opium.
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