Let's talk about steak

[KG]

Just your ordinary you beaut gravy that you like, mix in cracked pepper corns, pepper steak seasoning, and either black and/or white powdered pepper. Took a bit of hit and miss to get it right for me, give it a zapp or, cook slowly on the stove. You pretty much want the pepper to cook into the gravy. Once my tongue fell off, I knew I had it right. lol Actually, I go more for the nice warm aftertaste tingle rather than napalm heat, but each to their own. Tell me how you go!

so you make normal milk gravy then add the spices? I love the spicy that the flavor slowly creeps up and u can still taste it an hour later when u burp lol. TY by the way

 

[NightMare]

I love RARE Rib eye or T-Bone, and I want to see it bleeding. I would eat it right off the cow if I could hold one still long enough!!

 

[Tooly]

so you make normal milk gravy then add the spices? I love the spicy that the flavor slowly creeps up and u can still taste it an hour later when u burp lol. TY by the way

Yep and yep, and yep, it's the aftertaste burp you're going for and your welcome.

 

[Tooly]

How it's meant to be. Good analogy, I'm going to tell the waiter that on the next date I go on.

It's win win, 'cos if your date stands you up, you can always go home with the steak!

 

[KG]

Only this place can turn a steak thread pervish lol.

 

[Tooly]

Only this place can turn a steak thread pervish lol.

Wait 'till we start talking about mayo! (Need a cumshot smilie)

 

[KG]

Wait 'till we start talking about mayo! (Need a cumshot smilie)

 

[Tooly]

Well there you go, Peter North immortalized in a smilie!

 

[Yabaw]

Blue rare or it's pointless to eat it.

Well done, you might as well order chicken.

 

[D.N.R.]

I am grillin up some ribeyes tonight but I can't handle blue rare has to be medium. If any of my guests ask for well done I am handing them a pkg of hot dogs and they can grill them for themselves.

 

[shitterofpants]

Medium for me too. I can't go much more rare than that. Cooked an awesome NY Strip on the 4th, the wife is a vegan, so I even grilled her some veggies.
Pretty decent day all things considered.

 

[aRyan]

I like it medium-well done. A good red wine. Absolutely no A1 sauce though. That stuff SUCKS.

 

[shitterofpants]

Typically, if a steak is cooked right, you shouldn't need anything on it. Which goes back to searing the steak properly to seal in the juices.
Another important part a lot of people miss is letting the steak rest after it's cooked. If you cut into it as soon as it comes off the grill, there goes all the juices.
Letting it rest allows the meat to re-absorb the juices, and give a succulent steak.

There I go nerding out on cooking again, lol. Wish I had some sort of certification or degree in that, wouldn't mind cooking for a living. I love it.

 

[Zayad]

Medium rare with a noice helping of steak chips, oh man. A pint of lager to wash it all down.

Now I'm craving a steak. I gotta hit up walmart.

 

[shitterofpants]

I thought the Walmart steak commercials were BS, but they aren't. You can good get a good steak at a good price there.

 

[Zayad]

I haven't gotten a steak there yet, I'm pretty eager to see if they're any good. Hopefully they are, because paying $20+ for one at a restaurant is outrageous.

 

[Tooly]

Blue rare or it's pointless to eat it.

Well done, you might as well order chicken.

Like a woman's legs, I prefer something in between!

 

[Whitneywantstruth]

as long as its not Angus I'm OK with steak Angus just has to much of a gamey taste to it.....

 

[Pussywhistle]

Im not usually one to take photos of half eaten food, because I hate that shit, but I just whipped up this bad boy and let me tell you it is holy cat shit...incredible!

Now who in their right mind can tell me that this is not how it's supposed to look. In my best owl voice....WHOOOO?!!

 

[KG]

Im not usually one to take photos of half eaten food, because I hate that shit, but I just whipped up this bad boy and let me tell you it is holy cat shit...incredible!

Now who in their right mind can tell me that this is not how it's supposed to look. In my best owl voice....WHOOOO?!!

Yo is that squash?!